Tag Archives: scientific

Scientific study in favor of low fat diet

Simple carbohydrates, much loved by Americans, were at fault, Atkins maintained: white flour, sugar, and potato products, those de-fatted processed. Association of habitual high-fat intake and desire for protein and sweet food. Weight loss, improved physical performance, cognitive function, eating behavior, and low profile in a week always have feasible diet applications. However, fat when… Read More »